Ham & Turkey Wraps Bento (112)
I’m posting late today due to a lot of work, a lot of online drama, a lot of online work, and to top it all off, an internets outage when I got to work. For two weeks in a row, I’ve lost weight on the weekend and I once again attribute this to my two twerps destroying the house several times a day out of boredom. At one point I told the kids to go play and Baby Girl said, “Come Buddy, let’s go make a mess!” *glower*
With all of this going on, I had to just make some quick wraps and toss in olives. Not exciting, I know, but at least I still packed a lunch and didn’t have to buy something. One roll holds ham and the other holds turkey. I spread Laughing Cow Light Swiss cheese onto snack tortilla (and now that I think about it, I forgot a wedge of cheese on my computer desk, doh!), then put the cold cuts, then layered on leaves of spinach.

I am insanely busy today, but will be taking a bunch of bento orders to ship out this afternoon. Those waiting will get an invoice from me tonight or tomorrow. Sorry for the delay!!
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My name is Crystal Watanabe and I'm 32 years old, living in Honolulu, Hawaii with my husband and two children. I have an addictive personality and that's a terrible thing when you're into cute bentos. I own over 200 bento boxes and way too many bento accessories!. 
Wow! You have lots of neat bentos – and such cute boxes!
Technical question: How do you put the “adventrues in bentomaking” stamp on your photos?
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Hi Mer!
Thanks for reading my blog!
I put it on using Adobe Photoshop Elements!
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Oh – I use iPhoto. Thanks for the info!
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