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Twinkle Twinkle Spaghetti Bento

Grandma and Grandpa J are watching the kids a few days of the week during the interim between school and their summer programs, so we went over to their house for dinner the other night and I brought home some spaghetti. I mixed it up before I packed it over a couple of lettuce leaves.

Twinkle Twinkle Spaghetti

I’d bought a bento mook a while back from J-List and it came with little charaben cutters, including one with two small stars. I used it to cut cheese to put on top of the noodles for a little “Twinkle Twinkle Little Star” look. I added some shelled edamame and three litl Smokies.

Close up Spaghetti

Here’s a closer look at the stars so you can see the two sizes better. Turned out great and it was really easy to make! :)

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  • http://www.apocketfullofbuttons.com Mommyof2Girlz/StephD

    So cute, love the stars. It’s is amazing how you can still keep it simple, yet make such a stunning presentation!

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  • http://mite1785.blogspot.dk/ Mia

    Looks so deli! But just a question. Is this served cold? Cause all the luches I make for my kid, are stored in a fridge until eating in the kindergarten.

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